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Lora Papetsas is a student of Anne Wilian and hold a certificate of the "La Varenne Method" She also trained with Michel Guerard, Alain Senderen whose famous restraunt is on the Place de la Madeleine in Paris and Roger Verge.Sal's Place owners: Lora and Alexander Papetsas

Chef de Cuisine: Alexander Papetsas

Grillardin: Frederick Hemley

Garde Manger: Edward Zawaduck

Chef de Partie : Ross Goveia

 The rest of the team.