Sal's Place employs more than 30 staff members to bring excellence to our guests.
Below are a few of the team that help to manage the customer experience.
Sal's Place Executive Chef Alexander and owner Lora Papetsas
General Manager, Tony Zampella, with Barrista, Q.
Tuscan Wine Bar Manager, John Foley.
Some of our staff in our Waterview Room: Clockwise: Shiftleader, Nate, Server Tony.
Then Shift leader Katia with Server Steven. Our Barrista, Q, is down in front.
MORE OF OUR STAFF